Description from Jacques Torres
Our Hot Chocolate is an instant best seller!
How do you make the World’s Best Hot Chocolate? Jacques’ is adamant about using 60-70% dark chocolate of the best quality — all you need to add to that is milk, and if you have it, milk powder and cornstarch. Each tin contains 18 oz. (504 g.) of mix and will make 8-10 cups of hot chocolate.
- Ingredients: Chocolate (cocoa paste, sugar, cocoa butter, soy lecithin, vanilla), milk powder, cornstarch.
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$20.00 USD at time of publication
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