Description from Amazon
Downtime: Deliciousness at Home Hardcover – October 24, 2017
Nadine Levy Redzepi (Author), Rene Redzepi (Foreword)
Blurring the line between everyday and special occasion cooking, Nadine Levy Redzepi elevates simple comfort food flavors to elegant new heights in Downtime.
When you’re married to Noma’s Rene Redzepi you never know who might drop by for dinner…So Nadine Redzepi has developed a stripped-down repertoire of starters, mains, and desserts that can always accommodate a few more at the table, presenting them in a stylish yet relaxed way that makes guests feel like family–and makes family feel special every single day. Gone are the days when the cook is expected to labor alone in the kitchen while family or guests wait for their meal. In the Redzepi home everyone gravitates toward the kitchen to socialize, help, or graze on tasty bites while dinner is prepared, and Nadine wouldn’t have it any other way.
Nadine Levy Redzepi is an enthusiastic home cook, a mother of three, and has spent most of her adult life working with her husband, René Redzepi, at the restaurant Noma in Copenhagen.
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