Au Bon Coin book

Description from Helma Bongenaar

Product Information
This book takes you to the world of Helma Bongenaar
where everything revolves around taste.
Where you are received with all respect and the table is richly laid.
Where Dutch and French cuisine merge seamlessly and parties are celebrated exuberantly.
Where used materials get a better life and where cooking and interior go hand in hand.
Moreover, everything in ‘At the table at Au Bon Coin’ revolves around the letter A.
From Potato to Avocado, from Apéritif to Everyday,
from Ardèche to Amsterdam.
Hardcover, full color, 244 pp.
ISBN: 9789 0828 77113
Can be ordered at any bookstore in the Netherlands Available at, among others; Dille & Kamille, Goesting Gilze, Lot Amstelveen, Boekhandel Dominicanen Maastricht, Waanders in de Broeren Zwolle, Broese Booksellers Utrecht. In Amsterdam at; Scheltema, Black on White, Pampus Bookshop, Java Bookshop.